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Recipes:

  BLT's
by Sarah Kerkhof
Not Rated

  Boiled Red Potatoes
by Jes Mostek
Not Rated

  Bourbon Pork Chops
by Ken Wilson
Not Rated

  Braised Chicken Breasts and Garlic
by Jes Mostek
Not Rated

  Breakfast Casserole
by Emmy Ort
Not Rated

  Broccoli
by Ruby Batson
Not Rated
cut broccoli into spears, put broccoli in steamer bag with, ginger, garlic, EVOO, crushed red pepper and steam according to directions on bag.

  Broiled Salmon
by Jes Mostek
Not Rated
For Salmon, I usually figure about 1/2 lb. per person, but if you have light eaters, or if you have a lot more planned in your meal, scale it back a bit.

  Burger Bundles
by Kristine Belanger
Not Rated
big meatballs

  Burritos
by Debby Stigall
Not Rated

  Butter Chicken with Jasmine Rice
by Nikki Vespoli
Not Rated

  Butter Meltaways
by Jillian kronberg

(1 rating)
From taste of home august/september 1999

  Butterfly Cookies
by Jes Mostek
Not Rated

  Butternut Squash Risotto with Pinot Noir Reduction
by Chris Nelson
Not Rated
This creamy and savory dish is a step up from an old italian classic. The smells and tastes of fall make this a must have dish as you watch the trees turn to reds and golds. S ...

  Calico Bean Soup
by Jes Mostek
Not Rated
According to American tradition, when you eat this nutrient-packed soup on New Year's Day, it is supposed to bring you good luck in the New Year. I can guarantee that it'll b ...

  Cargill Hamburger Delight
by K. E. Cargill
Not Rated

  Carrot & Coriander Soup
by HIlarie Petersen
Not Rated
I don’t really liked cooked carrots much at all, but I love this soup. It’s the lentils and all the spices that make it! From: Weight Watcher's magazine, UK

  Cashew Chicken
by melinda mcguire
Not Rated

  Chalupa Salad
by www.myfoodwiththought.com Belinda Gutierrez
Not Rated
A healthy, mouth watering and fullfilling dish that keeps you coming back for more. And go ahead and come back, it's low in fat and calories BUT HIGH IN TASTE!

  Chalupa Salad or "Chupalupa" Salad
by www.myfoodwiththought.com Belinda Gutierrez
Not Rated
A healthy, mouth watering and fullfilling dish that keeps you coming back for more. And go ahead and come back, it's low in fat and calories BUT HIGH IN TASTE!

  Champagne Risotto
by Ruby Batson
Not Rated

  Cheddar Beef Enchiladas
by M. Mueller
Not Rated
Simple, delicious double recipe - make one now and freeze one for later.

  Cheese Bread
by Christine Stewart
Not Rated
broil or grill

  Cheese Sauce
by Jes Mostek
Not Rated
You won't believe how incredibly easy this recipe is! It'll take you about 10 seconds more than mixing a packet of artificial cheese-flavored powder with milk & butter in mac ...

  Cheeseburgers
by Kelsey Lofton
Not Rated

  Cheesy Beef Stroganoff
by Karen Barton
Not Rated

  Cheesy Chicken Chests
by Emmy Ort
Not Rated

  Cheesy Chicken Roll-ups
by Sandra G.
Not Rated

  Cheesy Chicken with Broccoli Casserole
by Jes Mostek
Not Rated
5 minutes to prep and 15-20 minutes in the oven... now that's a fast supper!

  Chef Salad
by Jes Mostek
Not Rated
Bag salad with cut-up lunchmeat, grated cheese, sliced hard-boiled egg, sunflower seeds, croutons & dressing.

  Chick Fil A Night
by Jennifer Findlay
Not Rated

  CHICKEN FAJITAS
by marta gonzalez
Not Rated

  Chicken & Creamy Garlic Sauce
by Karen Hastings
Not Rated

  Chicken & Rice
by Patty Bauder
Not Rated

  Chicken & Sausage Stuffing Skillet
by Jes Mostek
Not Rated
This meal will be ready in about 20 minutes.

  Chicken Alfredo Bake
by Kelly Kellett

(1 rating)
Creamy baked chicken and broccoli alfredo.

  Chicken and Cheese Enchiladas
by Mary Stroebel

(1 rating)

  Chicken and Mushrooms Crock Pot
by Cecilia Castillo
Not Rated

  Chicken and noodles
by Denise Brower
Not Rated
Chicken, veggies and whole wheat egg noodles swimming in a yummy canned soup based sauce.

  Chicken Belize
by Julie Long
Not Rated
inspired by our trip to Ambergris Caye...this was served at almost every restaurant we visited!

  Chicken Cutlets
by Sam Moody
Not Rated
Serve with pasta salad and green beans.

  chicken dijon
by Tania Nyquist
Not Rated

  Chicken Dumpling in a Crockpot
by kim harrigan
Not Rated
Slow cooker recipe

  Chicken Enchilada Soup
by Kathy Stelten
Not Rated
Chili's -- found at copykat.com

  Chicken Enchiladas
by Jen Anderson

(1 rating)
It's a bit labor-intensive, but worth it, like lasagna.

  Chicken Enchiladas Southwest pepper jack
by Suranna Ashman
Not Rated

  Chicken Enchiladas with cream of chicken soup
by Jodi Vis
Not Rated

  Chicken Milanese
by Brenda Walsh
Not Rated
Olive Garden

  Chicken no Curry
by Lori Gandhi
Not Rated
Its like a chicken curry but the actual spice curry is never used.

  Chicken Paprika
by Sam Moody
Not Rated
Serve over egg noodles with green salad.

  Chicken Picatta
by Julie Long
Not Rated

  Chicken Poppyseed Salad
by Jes Mostek
Not Rated
I have 4 servings assigned to this salad, but you may find that you have lunch for tomorrow as well.

  Chicken Pot Pie
by Jes Mostek
Not Rated
The crust is where you really make this recipe your own. My favorite version is a traditional pie crust (bottom and top), but puff pastry (top only) and refrigerated crescent ...

  Chicken Pot Pie for 4
by Danielle Helsel
Not Rated

  Chicken Quarters
by M Pope
Not Rated

  Chicken Quesadillas
by Kathy Stelten
Not Rated
from Campbell's Soup Can

  Chicken Salad
by Kathy Stelten
Not Rated

  Chicken Satay
by Emmy Ort
Not Rated

  Chicken Stir Fry
by abi iubhar
Not Rated

  Chicken Stroganoff
by Christy Savon
Not Rated

  Chicken Stuffing Casserole
by Karen Barton
Not Rated

  Chicken Tender Salad
by TRINA NIELSEN
Not Rated

  Chicken Teriyaki
by Katie Pulkin
Not Rated
Combine all ingredients, except rice, in slow cooker. Cover and cook on low 2 hours. Serve chicken and sauce over rice. Makes 4 servings.

  Chicken Tetrazzini
by Emmy Ort
Not Rated

  Chicken W/ Rosemary Sauce - 5 pts
by Tiffany O'Brien
Not Rated

  Chicken Wings and Chicken Nuggets
by M Pope
Not Rated

  Chicken with Cucumber
by Sam Moody
Not Rated
Serve over rice with green salad.

  Chicken with Indian Spices
by Sam Moody
Not Rated
Serve over rice with green salad.

  Chicken with Lemon and Capers
by Sam Moody
Not Rated
Serve over rice with green salad.

  Chili 3 Ways
by Melissa Milliken
Not Rated

  chili cheese hotdogs
by Diana Tracy
Not Rated

  Chili, cheese dogs
by Tiffany O'Brien
Not Rated

  Chili-Chili-Chili!
by Danielle Helsel
Not Rated

  Choice Night!!!
by Christy Metzger
Not Rated
Yes, you choose your meal!!

  Christmas Sugar Cookie
by Bethany Bruesehoff
Not Rated
Cream first four ingredients together until light and fluffy. Add two eggs and 1 tsp. vanilla. Then Add Four and a fourth Cup of Flour and one Teaspoon soda and one teaspoon ...

  Classic Burritos
by Debby Stigall
Not Rated

  Classic French-Onion Soup
by Katie Pulkin
Not Rated
Melt butter in large skillet over high heat. Add onions; cook and stir 15 minutes or until onions are soft and lightly browned. Stir in wine. Combine onion mixture, broth ...

  COCNUT CURRY CHICKEN
by marta gonzalez
Not Rated

  Coconut milk curry
by Elizabeth Simonian
Not Rated
indian red curry

  collard greens
by Ruby Batson
Not Rated

  Company-to be determined
by M Pope
Not Rated

  Corn Beef with French Fries
by MARTA GONZALEZ
Not Rated
Simple quick and delicious Corned Beef with French Fries, usually served with white rice

  Corned Beef Brisket with Lentils
by Jes Mostek
Not Rated
Corned Beef gets it name from the coarse salt "corns" that coat the outside of the meat that was historically used to preserve the meat. I got this recipe a few years back ...

  Cornmeal Muffins
by Heather Morgan
Not Rated
$45 Emergency Menu for 4 to 6

  Couscous Pilaf
by Jes Mostek

(1 rating)
Couscous is makes a great side-dish grain. It's a healthy alternative to mashed potatoes, and it cooks faster than brown rice (it takes about 20 minutes).

  Cowboy's Pie
by Jes Mostek
Not Rated
This recipe is a delicious spin-off on Shepherd’s Pie, Southwest style. It’s a great way to use up left-overs from a taco night.

  Crabby Alfredo
by Mendy Erwin

(1 rating)
This is a super-easy recipe!

  Creamed Chicken & Biscuits
by Jes Mostek
Not Rated

  Creamed Chicken with Mushrooms
by Sam Moody
Not Rated
Serve over egg noodles with green beans.

  Creamy Cauliflower Bake
by Cecilia Castillo
Not Rated

  Creamy Chicken Enchiladas
by Crystal Stamper
Not Rated
I received this recipe up in Alaska as halibut enchiladas. It works great either way!

  Creamy Chicken Noodle Soup - 3 pts
by Tiffany O'Brien
Not Rated

  Creamy Cucumber Salad
by Jes Mostek
Not Rated

  Creamy Pesto Sauce
by Jes Mostek
Not Rated

  Crisp Salmon with lemony Spinach and Potatoes
by Ruby Batson
Not Rated

  Crock Pot Chicken and Mushrooms
by Cecilia Castillo
Not Rated

  crock pot cube steak
by Brittney Long
Not Rated
cube steack smothered in gravy and cooked slow in crock pot

  Crockpot Beef Stroganoff
by Emmy Ort
Not Rated

  Crockpot Chili
by Anthony McLellan
Not Rated
Slow cooked chili- really delicious meal on a cold day (of course, its great all year long too!)

  Crockpot Hash Brown Casserole
by Emmy Ort
Not Rated
by Diana Rattray

  Crockpot Lasagna
by Karen Barton
Not Rated

  Crockpot Pot Roast
by M Pope
Not Rated

  Crockpot Rigatoni
by Mendy Erwin
Not Rated

  crockpot roast
by Karen Barton
Not Rated

  Crockpot Taco Bake
by Anthony McLellan
Not Rated
Taco bake, slow cooker style.

  Dagwood Sandwich
by Shawna & Doug Daniels
Not Rated

  Delicious Summer Squash
by Bethany touffer
Not Rated
This dish is a great way to eat all the varieties of summer squash that are so cheap this time of year. It makes a perfect side dish or nice and light main course.

  Dill Dip
by Jes Mostek
Not Rated
This recipe is perfection itself in its simplicity. I have my Aunt Linda to thank for this one.

  Dinner Salad
by Christine Stewart
Not Rated

  Down Home Chicken and Noodles
by Karen Barton
Not Rated

  DUH
by Amy Freeman
Not Rated

  Easy Creamy Pork Tenderloin
by Diane Fortier
Not Rated

  Easy Enchiladas
by Karen Barton
Not Rated

  Easy Flan Custard
by Jes Mostek
Not Rated

  Easy Slow Cooker Chicken
by Anthony McLellan
Not Rated
This crockpot chicken recipe is so easy, made with cream of chicken soup and cheese soup, along with seasonings and chicken breasts.

  Easy Strawberry Pie
by Sandra G.
Not Rated

  Easy Taco Bake
by Anthony McLellan
Not Rated
Quick and easy taco bake.

  Eatin' at Church
by Emmy Ort
Not Rated

  Eggplant Parmesan
by Nancy Mostek
Not Rated

  El Burgos
by Emmy Ort
Not Rated
taken from More with Less Cookbook; recipe by Mary Ella Weaver

  Emrick's Taco Dip
by Emmy Ort
Not Rated

  Everyone's Favorite Pork Chops
by M Pope
Not Rated

  Everyone\'s Favorite Pork Chops
by M Pope
Not Rated

  Fajita Salad
by abi iubhar
Not Rated
Fajita steak and bell peppers over a salad.

  Fajitas
by LQ Bramer
Not Rated

  Fast Spinach Bake
by Jes Mostek
Not Rated

  Fiesta Chicken Salad
by Julie Long
Not Rated

  Filafel Sandwiches
by Jes Mostek
Not Rated
Filafel is a sandwich filler made up of small patties/burgers made mostly of chickpeas, or garbanzo beans that are fried in a small amount of oil until they have a crisp outsi ...

  Flour Tacos
by M Pope
Not Rated
Taco Night

  Fluffy Peanut Butter Dip
by Emmy Ort
Not Rated

  Four Bean Chilli
by Cecilia Castillo
Not Rated

  French toast
by Elisabeth Haak
Not Rated

  Frozen Pizza
by Karen Barton
Not Rated

  Fully Loaded Biscuits
by Jes Mostek

(1 rating)
If you don't have any buttermilk on hand, you can make a substitute by combining 1 tsp. (apple cider) vinegar for every 1/2 c. milk. You can substitute biscuit mix for the ...

  Gail's Taco Soup
by Julie Long
Not Rated

  Garden Fresh Green Beans
by Jes Mostek
Not Rated

  Garlic Dill Meatballs
by Sam Moody
Not Rated
Serve over noodles. Meatball mixture can be made in advance and meatballs formed, then frozen until reacy to use.

  Garlic Mashed Potatoes
by Jes Mostek
Not Rated

  Garlic Mushroom Tilapia
by Sam Moody
Not Rated

  Garlic Rice
by MARTA GONZALEZ
Not Rated
White Rice with a light touch of garlic taste, excellent with fried fish or seafood dish.

  Garlic-Butter Green Beans
by Jes Mostek
Not Rated

Gazpacho Soup
by Jes Mostek

(1 rating)
This is one of my absolute favorite summer meals! It's a great meal for company, because it's very easy, but it seems so involved. Just be sure to make enough so that you ha ...

  Giant Burrito's
by Tiffany O'Brien
Not Rated

  Ginger Chicken Wraps
by Jes Mostek
Not Rated
I always make a large batch of "Ginger Chicken" just so I have leftovers to use for this recipe. Each serving is 2 wraps.

  Ginger Fried Rice
by Emmy Ort
Not Rated

  Ginger snaps
by nuha th
Not Rated
Swedish-style biscuits, delicious with a cup of tea or coffee

  Ginger Tuna Steaks
by Jes Mostek
Not Rated
You can also bring this outdoors when the weather's up to your standards for grilling.

  Glazed Ham Steaks
by Jes Mostek
Not Rated

  Goldenrod Eggs
by Annette Johnson
Not Rated
Hard boiled eggs in white sauce, served over toast.

  Grilled Acorn Sqash
by Jes Mostek
Not Rated
An alternative to baked acorn squash-- sliced and grilled acorn squash has a rich, smokey flavor.

  grilled cheese
by Gina Fee
Not Rated

  grilled cheese and soup
by Diana Tracy
Not Rated

  Grilled Cheese Sandwiches
by Jes Mostek
Not Rated
The classic American Sandwich

  Grilled Chicken Salad
by Molly Bitton
Not Rated

  Grilled Flank Steak
by Stephanie Reed
Not Rated
Rub steak with mixture of fresh lime juice, minced garlic, rosemary, thyme, and salt & pepper.

  Grilled Lamb Burgers w/Blue Cheese
by Brenda Walsh
Not Rated
Williams and Sonoma

  Grilled Meatloaf Sandwices
by Jes Mostek
Not Rated
These sandwiches are so good, you'll find yourself making meatloaf just for the left-overs! Just be sure to use really good, yummy bread; that will really make the meal!

  Grilled Melon with Honey-Mint Sauce
by Jes Mostek
Not Rated

  Grilled Portobello Mushrooms
by Jen Anderson
Not Rated
These are so good that my mom asked for the recipe. That never happens! The beautiful thing is how easy they are. The grilled mushrooms are great for vegetarians at barbe ...

  Grilled Ratatouille
by Kelly LaPara
Not Rated
This is a Cooking Light recipe.

  Ground Turkey Spahgetti
by Amanda Johnston
Not Rated

  gumbo
by Ruby Batson
Not Rated

  Ham and Potato Soup
by M. Mueller
Not Rated
A deliciously easy homemade soup.

  ham steak
by Kelli Cummings
Not Rated

  Ham Steak with Shallot Vermouth Sauce
by Sam Moody
Not Rated
Serve with green salad and vegatables.

  Ham with Port Cream Sauce
by Sam Moody
Not Rated
Serve green salad and vegetables.

  Hamburger Cheeseburger
by jenna bass
Not Rated

  Hamburger Delight
by K. E. Cargill
Not Rated

  Hamburger Gravy
by Mendy Erwin

(1 rating)
I got this from the Quick Cooking magazine. It's quick and delicious. Serve over mashed potatoes.

  Hash
by M Pope
Not Rated

  Hearty Cassoulet
by Katie Pulkin
Not Rated
Heat oil in large skillet over medium heat until hot. Add onion; cook and stir 5 minutes or until tender. Stir in chicken, sausage, garlic, thyme, and black pepper. Cook 5 ...

  Hollandaise Sauce
by Jes Mostek
Not Rated
This recipe may seem complicated, and I was intimidated by this sauce for years, but once you make it once, you'll reallize how incredibly quick and easy it is to look like a ...

  Home-Cooked Chicken Pot Pie
by M. Mueller
Not Rated
A delicious chicken pot pie with made-from-scratch filling and time-saving pre-made crust.

  Homemade Biscuits
by Heather Morgan
Not Rated
$45 Emergency Menu for 4 to 6

  Homemade Macaroni and Cheese
by Jane Schneider
Not Rated

  Homemade Pizza Night
by maria chapman
Not Rated

  Homemade Tortillas
by Heather Morgan
Not Rated
$45 Emergency Menu for 4 to 6

  Honey Mustard Chicken
by Ruby Batson
Not Rated

  Honey Mustard Glaze
by Jes Mostek
Not Rated
four servings makes 1 c. glaze

  Honey-Glazed Baby Carrots
by Jes Mostek
Not Rated
I find that my family loves these sweet baby carrots so much that I always have to make a double batch.

  Hot & Crusty Garlic-Cheese Bread
by Jes Mostek
Not Rated

  Hot Dog Snails
by Jes Mostek
Not Rated
Serving size is 2 snails per person.

  hotdogs
by Debby Stigall
Not Rated

  In the post Salsa Beef Skillet
by K. E. Cargill
Not Rated

  In the pot Salsa Beef Skillet
by Mary Ross
Not Rated
One pot dish with lots of calcium. Makes 4 servings, 1 1/2 cups each.

  Indonesian Chicken
by Julie Long
Not Rated

  Italian AuGratin Potatoe Bake
by Sam Moody
Not Rated

  Italian Beef
by ophelia kynnersley
Not Rated
A very easy crock pot dish

  Italian Beef Stir-fry
by M Pope
Not Rated

  Italian Dippers
by Jes Mostek
Not Rated
16 hotdog bun halves can be substituted per loaf of french bread

  Italian Salad
by Claudia Cortez
Not Rated

  Jambalaya
by Shannon Mohs
Not Rated

  Jamblaya
by Linda Braga
Not Rated

  Jerk Chicken
by wendy brine
Not Rated
4 boneless skinless chicken breasts, 2 chopped scallions, 1/2 tsp. hot sauce, 1 tsp. light soy sauce, 1 tsp. fresh lime juice, 1 tsp. allspice, 1 tsp. dry mustard, 1 bay leaf ...

  Karen's Chicken Noodle Casserole
by Karen Barton
Not Rated

  Karen's Chili
by Karen Barton
Not Rated

  Karen's Pinto Beans
by Karen Barton
Not Rated

  Karen's Taco Salad
by Karen Barton
Not Rated

  Key Lime Pie
by Jes Mostek
Not Rated
This recipe was developed by a group of WW2 cooks on a military base in Florida who found themselves all but swimming in a surplus of sweeted condensed milk-- lucky for us the ...

  Kielbasa and Apple Pasta Bake
by Emmy Ort
Not Rated
from Family Circle magazine

  Kielbasa Stew
by Mendy Erwin
Not Rated
I, personally, would call this "Soup" instead of "Stew." I serve it with corn muffins.

  Kim's Stroganoff
by Kimberly Ask
Not Rated

  King Ranch Chicken
by Rachel Couler
Not Rated

  Kraft Macaroni and Cheese
by Shelli Delmoe
Not Rated

  LASAGNA
by marta gonzalez
Not Rated

  Leftovers
by Sam Moody
Not Rated
Leftovers in fridge/freezer for quick meal nights.

  Lemon Cream Chicken
by Ruby Batson
Not Rated

  Lemon Garlic Kabobs
by Julie Long
Not Rated

  Lemon Green Beans
by Amanda Buell

(1 rating)
'Buca' style. Delicious and almost sinful to do to green beans! You can cut down on the butter to make them better for you.

  Lemon Herb chicken ring
by Karen Barton
Not Rated

  Little Boy Bleu likes Chicken Cordon Bleu.
by Danielle Helsel
Not Rated
Chicken

  Loaded baked potato soup
by nicole copeland
Not Rated
* 2 quarts whole milk * 1/2 cup butter * 1/2 onion, diced * 5 baked potatoes * 2/3 cup flour * 1/2 cup cooked crumbled bacon (I cheat sometimes ...

  Low Carb Beef Stroganoff
by abi iubhar
Not Rated
http://genaw.com/lowcarb/beef_stroganoff.html Beef Stroganoff to serve over faux rice.

  Low Carb Wake-Up Frittata
by Sam Moody
Not Rated

  Macaroni and Cheese
by jane doe
Not Rated

  Macarooni Sea Salad
by MARTA GONZALEZ
Not Rated

  Manicotti
by Jes Mostek
Not Rated
Prep Time: 20 minutes Cook Time: 25 minutes

  Marinated Chicken Skewers
by Jes Mostek
Not Rated
This is a great recipe for the grill, or for grilling indoors (in your oven under the broiler). To save yourself some time, buy chicken breast tenders (so you don't have to ...

  mashed pot
by Ruby Batson
Not Rated
Bring H2O to boiling and place pot in pan. with salt and cook until tender 12-15mins. While pot. are working combine chicken broth, cream, thyme, lemon peel and steep over med ...

  Meatballs
by Jes Mostek
Not Rated
This recipe calls for ground beef, because that is what is most readily available. But if you're cooking for a crowd, mixing ground beef with ground pork, ground turkey, and ...

  meatloaf
by Karen Barton
Not Rated

  Meatloaf-Wheat Loaf
by Danielle Helsel
Not Rated
Simple Meatloaf- oats instead of crackers.

  Meaty Cheese Dip
by Gwen Hooste
Not Rated
Linda's Meaty Cheese Dip

  meri's taco soup
by MEri Wold
Not Rated

  Mexican Appetizer bars
by LQ Bramer
Not Rated

  Mexican Pork
by Katie Pulkin
Not Rated
Combine pork, salsa and green chiles in slow cooker. Cook on low setting 6 to 8 hours. Add beans, heat 5 minutes. Sprinkle with cheese.

  Mexican Style Meatloaf
by Nikki Vespoli
Not Rated
This is one of our family faves! Leftovers make great sammys too!

  Microwave Chicken Kiev
by M Pope
Not Rated

  Microwaved "Baked" Apples
by Jes Mostek

(1 rating)
A faster version of the traditional!

  Mince & Tatties
by Annie Macaulay
Not Rated
Classic Scottish Dish

  Minestrone Soup
by Bianca Ward
Not Rated
A great soup to make with all of the opened bags of frozen vegetables, random cans of vegetables and last night's beef. Use various amounts of ingredients listed below.

  Mini Cheddar Meat Loaves
by Emmy Ort
Not Rated
by Claire Kimm and Janet Frank

  Mini Meat Loaves
by Anthony McLellan
Not Rated

  Mini Turkey Pot Pies
by Jes Mostek
Not Rated
This recipe is a great way to get kids interested in what they're eating, both because kids usually love mini (just their size) foods and by giving them the opportunity to act ...

  Mock Chocolate Mousse
by Jes Mostek
Not Rated
You'll want to prepare the pudding and mix the cream with the chocolate drink mix powder the night before you want to eat it. You can use instant pudding with this recipe a ...

  Mock Chow Mein
by Michelle Cotterell
Not Rated
Dinner

  Mock Paninis
by Jes Mostek
Not Rated

  Mom\'s Spaghetti w/special sauce
by Sarah Kerkhof
Not Rated

  Monday night Tacos
by Amanda Johnston
Not Rated
Tacos

  MUSHROOM-SAUCED PORK CHOPS
by marta gonzalez
Not Rated

  Mustard Crusted Pork
by Sam Moody
Not Rated
Serve with green or fruit salad and vegetables.

  No-Fail Homemade Bread
by Jes Mostek
Not Rated
A warm loaf of fresh-baked home-made bread is the ultimate comfort food! But putting all that time and effort into bread that doesn’t rise properly can be terribly discouragi ...

  Oatmeal Muffins
by Heather Morgan
Not Rated
$45 Emergency Menu for 4 to 6

  Oatmeal Pancakes
by Heather Morgan
Not Rated
$45 Emergency Menu for 4 to 6

  Old Fashion Beef Stew
by Danielle Helsel
Not Rated
This hearty homemade stew, stocked with potatoes, carrots, celery, onions, beef chuck and beef broth, is the ultimate comfort food and sure to infuse your kitchen with mouthwa ...

  Old-Fashioned Low-Yeast Bread
by Heather Morgan
Not Rated
$45 Emergency Menu for 4 to 6 Makes 4 loaves

  One-Pot Salsa Beef Skillet
by Mary Ross
Not Rated

  Onion Crusted Chicken
by Krystal Arena
Not Rated
I haven't served this to a child or adult who didn't LOVE it! Prep time: 10 minutes Cook time: 25 minutes

  Onion Parmesan Roasted Potatoes
by Amanda Buell
Not Rated
Roasted potatoes that turn out every time!

  Orange Dream Jello Salad
by Jes Mostek
Not Rated

  Orange Ginger Grilled Chicken
by Julie Long
Not Rated

  Oriental Ramen Cabbage Salad
by Jes Mostek
Not Rated

  Oven Fried Chicken
by Emmy Ort
Not Rated

  OVEN FRIED FISH
by juanita worthen
Not Rated

  Palak Paneer-Creamed Spinach
by Lori Gandhi
Not Rated
Indian flavored creamed spinach. AKA Lori's infamous palak paneer

  Pan-fried Ham and Cheese Sandwiches
by Sam Moody
Not Rated

  Pancake Smiley Faces
by Jes Mostek

(1 rating)
What's more fun than breakfast for supper?

  Pancakes
by Heather Morgan
Not Rated
$45 Emergency Menu for 4 to 6

  Parmesan Roast Chicken
by Sam Moody
Not Rated

  Parmesan Roasted Red Potatoes
by Amanda Buell

(1 rating)
Simple and delicious potatoes!

  Parmesean Tilapia
by Nikki Vespoli
Not Rated
Number of servings is really determined by how much you eat. This is the BEST recipe I've ever tried for Tilapia. My 15 year old son who claims to hate fish, loved this one. ...

  Pasta Primavera with Italian Turkey Sausage
by Nikki Vespoli
Not Rated
This is a great veggie-heavy sauce. Lots of fresh basil in this one give it a real zing! Absolutely delicious and a great way to get the kids to eat their veggies!

  Perfect White Rice
by Heather Morgan
Not Rated
$45 Emergency Menu for 4 to 6

  Personal-Sized Pita Pizzas
by Jes Mostek
Not Rated
Note on the serving size: This recipe makes 6 personal pizzas, but an adult may need 1 1/2 or 2 personal pizzas to get full. This recipe makes pepperoni pizzas, but use you ...

  Philly Cheese Steak
by melinda mcguire
Not Rated

  Philly Cheesesteak sandwiches
by Stephanie Reed
Not Rated

  picnic potatoe and chicken salad
by Sarah Kerkhof
Not Rated
Recipe courtesy Sunny Anderson, 2008 Food Network

  Pig in the blanket
by Karen Barton
Not Rated

  Pizza Meatloaf
by Jes Mostek
Not Rated

  pizzawiches
by kim harrigan
Not Rated
pizza on top of hambur

  Pollo en Mole
by Kelly Flemming
Not Rated

  Poppyseed Chicken Casserole
by Katie Brown
Not Rated
Chicken smothered in creamy, white, goodness!

  Poppyseed Vinaigrette Dressing
by Jes Mostek
Not Rated

  Porcupine Meatballs
by M Pope
Not Rated

  Pork & Black bean salad
by Stephanie Reed
Not Rated
Slice tenderloin and mix with a 16 oz can of rinsed black beans, 2 sliced naval oranges and 1/2 cup scallions. Toss with bottled vinaigrette dressing. Serve over lettuce.

  Pork Casserole with Tomato and Mushroms
by Sam Moody
Not Rated

  Pork Chop Dinner
by M Pope
Not Rated

  Pork Chops Criollas
by MARTA GONZALEZ
Not Rated

  Pork Chops with Apples and Stuffing
by Sarah Hehn
Not Rated
I found this recipe in Kraft Food & Family magazine (Fall 2008 issue) and made this recipe the other night. It was easy and the family loved it! One I will make again. Couldn ...

  Pork Satay
by Sam Moody
Not Rated
Serve with veggies and Onion Parmesan Roasted Potatoes.

  Pork Tenderloin and Rice Pilaf
by M Pope
Not Rated

  Pork Tenderloin Medallions with Sour Cream and Dill
by Sam Moody
Not Rated
Serve over noodles or rice.

  pot roast
by Diana Tracy
Not Rated

  Pot Roast Made Easy!
by Danielle Helsel
Not Rated

  Potato and Sausage Skillet - 4 pts
by Tiffany O'Brien
Not Rated

  Potatoe, Sausage and Egg Breakfast Casserole
by Sam Moody
Not Rated

  Pumpkin Bars
by Jes Mostek
Not Rated
If you like pumpkin pie, you'll love these soft & moist bars. It makes my mouth water, just to think about them. These bars are best served cold.

  quick chicken and corn chowder
by maria ca
Not Rated

  Quick Chicken Manicotti
by Melissa Milliken
Not Rated

  Quick Wild Rice Pilaf
by Jes Mostek
Not Rated

  Quinoa-Stuffed Acorn Squash
by Jes Mostek
Not Rated
If you’ve never eaten, cooked, or even heard of Quinoa, I’d love to help you get more acquainted! Quinoa is one of the true “super foods,” as it contains all 9 of the Essenti ...

  Red and White Tortellini
by Karen Barton
Not Rated

  Red Snapper with Tomatoe and Olives
by Sam Moody
Not Rated
Serve with Green salad and vegetables. Sole, cod, or tilapia can also be used with this recipe.

  RICE AND CHICKEN / TOMATO AND CILANTRO SALAD
by sharron diaz
Not Rated

  Rigatonni
by Linda Robinson
Not Rated
Italian rigatonni with cheese topping.

  Roasted Chicken with Lemon and Bay
by Jes Mostek
Not Rated
Prep Time: 10 minutes Cook Time: 35 minutes After seeing this being made on the Rachael Ray show and I just had to put it on the menu! But, of course, I had to make ...

  Roasted Garlic and Rosemary Chicken Kit
by M Pope
Not Rated

  Roasted Green Beans
by Jes Mostek
Not Rated
This recipe makes enough beans for company. Or, if it's just the 4 of you, the beans reheat well in the microwave or in the toaster oven the next day. Feel free to cut dow ...

  Roasted Rainbow Peppers
by Jes Mostek
Not Rated
For this recipe, you can use any combination of green, red, orange or yellow sweet bell peppers. And use your favorite type of olive for your own custom taste.

  Rosemary Focaccia
by Christy Metzger
Not Rated
Bread

  Rosemary Focaccia 1
by Christy Metzger
Not Rated
Bread

  Ruebens
by Patti Elliott
Not Rated
Swiss cheese, saurcrautt, thousand island dressing, and corned beef on rye bread.

  Salmon w/ Creamy Mustard Sauce - 8 pts
by Tiffany O'Brien
Not Rated

  San Antonio Chicken
by M Pope
Not Rated

  Sara's Biscuits
by Emmy Ort
Not Rated

  Sausage and Black Bean Soup
by Emmy Ort
Not Rated

  Sausage Appetizer Loaves
by Sam Moody
Not Rated

  Sausage Balls
by Emmy Ort
Not Rated

  Sausage Wraps
by Tiffany O'Brien
Not Rated

  Sausage, potatoes, green beans
by Diana Tracy
Not Rated

  Sauteed Cod with Lemon-Parsley Sauce
by Sam Moody
Not Rated
Serve with green salad, vegetables, and garlic bread. Halibut, sole, or tilapia can also be used with this recipe.

  Sauteed Sole
by Sam Moody
Not Rated
Serve with green salad and vegetables. Halibut, tilapia, or cod can also be used for this recipe.

  Sauteed Zucchini & Tomatoes
by Jes Mostek
Not Rated
There is no need to peel the zucchinis, but be sure to wash then thoroughly. The same goes for the tomatoes. This is really a tough recipe to get wrong. It all depends on ...

  Savory Beef Stew
by Jes Mostek
Not Rated
This recipe calls for beef, but you can easily substitute any red meat in this recipe. Veal, lamp, mutton, venison, buffalo, etc. would all work well. If you are dealing wit ...

  Scallops in Sherry Cream Sauce
by Sam Moody
Not Rated
Serve over rice with green salad and vegetables.

  Scallops with Thyme
by Sam Moody
Not Rated
Serve with green or fruit salad.

  Seared Salmon on herbed mashed Peas
by Ruby Batson
Not Rated

  Semi-homemade pizza
by Karen Barton
Not Rated

  shake & bake chicken & egg noodles
by kelly cashmer
Not Rated

  Shepherd's Pie
by Michelle Gallite
Not Rated
Rachael Ray's 30 Minute Shepherd's Pie

  Shrimp Fettucini
by MELISSA KIDDER
Not Rated

  Shrimp Scampi
by Sam Moody
Not Rated
Serve over vermicilli with green salad and gralic bread.

  Shrimp Stir-fry
by Jen Keating
Not Rated
This recipe calls for shrimp, but you can substitute an equal amount (1 lb. for 4 servings) of raw, thinly sliced chicken or beef.

  Simple Sweet and Sour Meatballs
by Sandra G.
Not Rated

  Sirloin Veggie Stir Fry
by Ruby Batson
Not Rated

  Skewered Shrimp & Zucchini with Basil Cream Sauce
by Laura Morrison
Not Rated
Laura Morrison

  Sloppy Joe Pasta
by Shawna Evanger
Not Rated

  Slow cooked roast potatoes and carrots
by Ruby Batson
Not Rated

  Slow Cooker Pot Roast
by elizabeth reis
Not Rated

  Smoked Sausage and fried potatoes
by M Pope
Not Rated

  Snowy Mountains
by Jes Mostek
Not Rated
"Snowy Mountains" are mini meat-loaves smothered in mashed potatoes (the "snow"), topped with broccoli spears (the "trees"), & sprinkled with Parmesan (more "snow"). Kids wil ...

  soft tacos
by Diana Tracy
Not Rated

  soup beans & cornbread
by Jennifer Scudiero
Not Rated
northern beans crockpot cornbread

  Southwest Chicken Casserole
by Karen Barton
Not Rated

  Southwestern Pork Tenderloin
by Julie Long
Not Rated

  Spaghetti
by melinda mcguire
Not Rated

  Spanish Coleslaw
by Cecilia Castillo
Not Rated

  Spicy Sweet Potato Fries
by Jes Mostek

(1 rating)
Kids will love to help with this recipe, but make sure they wash their hands thoroughly after handling the spices. You don't want them to get any of that chili powder in thei ...

  Spinach Enchiladas
by Tina Howell
Not Rated

  Spinach Vinaigrette Salad
by Jes Mostek
Not Rated

  Steamed Asparagus
by Jes Mostek
Not Rated
Be sure to compare prices, pound for pound of the fresh asparagus versus the canned or frozen asparagus. While it's in season, the fresh produce is less expensive than buying ...

  Steamed Fall Vegetables
by Jes Mostek

(2 ratings)

  Steamed, Buttered Cabbage
by Jes Mostek
Not Rated
The serving size really depends on how much you like cabbage. I think each adult can eat about a quarter of a cabbage.

  Stir-fried Stoplight Vegetables
by Jes Mostek
Not Rated

  Stuffed Green Peppers
by Jes Mostek
Not Rated
I always make extra of this meal because it reheats so well- it sure beats fast food for lunch the next day!

  Stuffed Pork Chops
by Amanda Buell
Not Rated
Harvest pork chops stuffed with an apple-cranberry mixture and served with an apple reduction glaze. Excellent with roasted potatoes!

  Submarine Sandwich
by Jes Mostek
Not Rated

  Sun-dried Tomato Asiago Pasta
by Nikki Vespoli
Not Rated
This is such a great recipe for the whole family. Total prep/cook time is about an hour. Super tasty and something the whole family will enjoy! To save time, I bought the pre- ...

  Swedish Meatballs
by Jes Mostek
Not Rated

  Sweet and Sour Chicken
by Julie Long
Not Rated

  Sweet Basil Marinated Pork Chops
by Julie Long
Not Rated

  Sweet Sour Chicken Crockpot
by cristy hazen
Not Rated
Quick and easy crockpot meal

  Tabouli Salad
by Jes Mostek
Not Rated
Tabouli is also spelled Tabouleh. Bulgur wheat is also known as buckwheat, but be sure to buy the whole grain version (not a finely ground powder). I usually find it in the ...

  Taco dip
by Suranna Ashman
Not Rated

  Taco Salad Bowls
by Sandra G.
Not Rated

  Taco's
by Trinity Cavin
Not Rated

  Tandoori Chicken
by Nipa Bhatt
Not Rated

  Tangy BBQ Spareribs
by Julie Long
Not Rated

  Tangy Green Bean Salad
by Cecilia Castillo
Not Rated

  TAPAS NIGHT
by M Pope
Not Rated

  Tasty Taco Tuesday
by Dee Jones
Not Rated

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by Jes Mostek
Not Rated

  Teriyaki Chicken w/cabbage salad
by Rebecca Scogin
Not Rated

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by Jen Keating
Not Rated

  Teriyaki Pork Chops
by Denise Brower
Not Rated
Pork Chops slow cooked in a teriaki sauce.

  Tex Mex Fettuccine
by Danielle Helsel
Not Rated
Flavorful!

  Thai Peanut Chicken
by Sarah Kerkhof
Not Rated

  Thanksgiving in an Pan
by kim vanderhooft
Not Rated
This meal in one pan tastes like a holiday dinner without the work. It's a great way to use up that leftover turkey or chicken.

  The Ultimate Heart Smart Cookie
by Mary Ross
Not Rated
The recipe gives you the cholesterol-lowering benefits of oats and fiber packed dates.

  Tomato and Mazzarella
by Brenda Walsh
Not Rated
Appetizer book page 74

  Tomato Basil Bisque - 3 pts
by Tiffany O'Brien
Not Rated

  Tomato Pasta Soup
by Patty Bauder
Not Rated

  Tomato Soup
by Jes Mostek
Not Rated

  Tortellini Basil Soup - 4 pts
by Tiffany O'Brien
Not Rated

  Tortilla Soup with Chicken
by Gwen Hooste
Not Rated

  Treasure Soup
by Danielle Helsel
Not Rated

  Tri-Tip Beef Stroganoff
by Ruth Critchfield
Not Rated
Serve with wide egg noodles, broccoli and green salad

  Tuna Cakes
by Sandra G.
Not Rated
salmon, crab or shrimp can be substituted for the tuna.

  Tuna Fish Hot Dish
by Amanda Johnston
Not Rated
Easy and fast tuna fish hot dish meal.YUMMY!!!

  Tuna, basil and lemon pasta fritata
by M G
Not Rated

  Turkey Burgers
by Jes Graham
Not Rated
http://allrecipes.com/Recipe/Actually-Delicious-Turkey-Burgers/Detail.aspx

  Turkey or Chicken Gravy
by Jes Mostek
Not Rated
The key to good gravy is lots of nicely-browned drippings, so if you've made a chicken or turkey, don't go washing that pan before you make the gravy! If you can put your pan ...

  Turkey Tetrazzini
by Jes Mostek
Not Rated

  Ultimate Chocolate Chip Cookies
by Jes Mostek
Not Rated

  vegetable soup
by Diana Tracy
Not Rated

  Veggie Soup
by Danielle Helsel
Not Rated

  Venison Chops
by Christy Metzger
Not Rated
Chops sauted in extra virgin olive oil.

  Venison Stew
by terri norris
Not Rated

  Vienna Schnitzel
by elizabeth reis
Not Rated

  Whiskey Marinade for Steak, Chicken, or Pork
by Jes Mostek
Not Rated
The purpose of a marinade is to tenderize your meat while enfusing a delicious flavor into it. If you find yourself on a tight schedule, speed up the process by tenderizing y ...

  White Bean Fennel Soup
by anne dimaggio
Not Rated

  Wild Rice Casserole
by Jes Mostek
Not Rated
If you're using this recipe as a main dish, one recipe will yeild 4 servings. But if it's being used as a side dish (one of my favorites for Thanksgiving), then the same amou ...

  Yellow Corn Muffins
by Christy Metzger
Not Rated
No Wheat Corn Muffins

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Sara's Biscuits
by Emmy Ort
serves: 6
No ratings
Rating Details
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Ingredients:
  3 cups   flour
  6 tsp   baking powder
  5 1/2 tsp   salt
  6 Tbls   shortening
  1 cup   milk
Directions:
  Using pastry cutter, work in shortening. Toss in milk with fork. Roll out to 1" thickness. Makes around 20 biscuits. No space required in b/n on cookie sheet. Bake at 425-450 degrees for 12-15 min.


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