Wraps: Crock Pot Coke Pork with Coleslaw
by Jes Mostek
  Layer hot shredded pork and cool, creamy coleslaw on corn tortillas for a no-fuss dinner.
In addition to the recipes, you will also need the following for this meal:
  1 pkg.  corn tortillas

Coke Pork chops in crockpot
by Deanna Iverson
serves: 4
  1 can coke, 4 pork chops, 1 cup BBQ sauce, 1/2 c ketchup. Cook on low 8 hours
  1 cup   BBQ sauce
  1/2 cup   ketchup
  1 can   coke
  4   pork chops
  mix all but chops in the crockpot, add pork chops. Cook on low 8 hours.
Just Plain Cole Slaw
by Rebecca Randolph
serves: 4
  Easy cole slaw using bagged cabbage/carrots and bottled dressing
  1 bag   shredded cabbage & carrots
  1/2 cup   cole slaw dressing
  Toss dressing with cabbage and carrots until well coated.